Vol. 12 Issue 3 JULY 2024

International Journal of Food and Agricultural Economics is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

Demand Elasticities of Animal-Sourced Food: Empirical Study in Yogyakarta, Indonesia

(Full Text)

Nikmatul Khoiriyah , David Forgenie, Satesh Sookhai and Arief Joko Saputro

Price Links Among Qualitatively Differentiated Meats: Evidence from The UK Wholesale Beef Market (Full Text)

Panos Fousekis

Consumers’ Willingness to Pay for Certified High Iron Beans (Full Text)

Kirwa Donald Kiprono, Eric Gido and Charles Karani

Land Tenure Insecurity and Agricultural Recovery: Evidence from Displaced Farmers in North-Central Nigeria (Full Text)

Ilemona Adofu, Innocent Okwanya, Sophia Ojochogwu Adofu and Micheal Eraye

Sustainable Versus Conventional Olive Oil Production in Mediterranean Countries: A Panel Data Analysis (Full Text)

Bouazza Elamine Zemri and Salaheddine Sari-Hassoun

Assessing The Economic Efficiency of Contract and Non-Contract Soybean Farmers in The Northern Region of Ghana (Full Text)

Yahaya Abdulai, Ma-Azu Abdul-Jalil and Abdulai Hubeida