ISSN 2147-8988  E-ISSN 2149-3766
International Journal of Food and Agricultural Economics (IJFAEC) is a quarterly, peer-reviewed, open access, scholarly journal which aims to publish empirical reports and theoretical reviews of research in the field of food and  gricultural economics IJFAEC provides a forum for food and agricultural economics researchers  to publish their high quality research output.
Aims and Scope
IJFAEC aims at disseminating new knowledge in the field of food and agricultural economics and provides a forum for deliberations and exchange of knowledge among academics, organizations, and researchers. IJFAEC encourages submission of theoretical and empirical papers in the different domains of food and agricultural economicsr and related disciplines, within and across different levels of analysis. IJFAEC focuses on are;
* Food Economics
* Agricultural Economics
* Food Policy
* Agriculture Polices
* Agricultural Management
* Farm Management
* Rural Development
* Sustainable Development
* Farming Systems
* Agricultural Policy
* Agribusiness
* Socio-economic Aspects
* Food Marketing
* Rural & Agricultural  Sociology
* Agricultural Extension
* Logistics of Agricultural production
IJFAEC provides a forum for publication of scholarly papers that report research findings, research-based reviews, discussion papers and commentaries which are of interest to an international readership of practitioners, academicians, educators, professionals and regulators.
Editor in Chief
Harun Uçak, Alanya Alaaddin Keykubat University, Turkey
Co-Editor in Chief
Fabio Gaetano Santeramo, University of Foggia, Italy
Editorial Board
Janina Sawicka, Warsaw University of Life Sciences, Poland
Muhsin Kar, Yildirim Beyazit University, Turkey
Martin Grancay, Slovak University of Technology in Bratislava, Slovakia
Mahir Fisunoglu, Çukurova University, Turkey
Maria Parlinska, Warsaw University of Life Sciences, Poland
Feng Wu, University of Florida, USA
Astrida Miceikiene, Aleksandras Stulginskis University, Lithuania
Ekin Birol, International Food Policy Research Institute, USA
Özgür Bor, Atilim University, Turkey
Yonas Tesfamariam Bahta, University of the Free State, South Africa
Jingbo Cui, Wuhan University, China
Juan Francisco Rosas, Universidad ORT Uruguay and Centro de Investigaciones Economicas- CINVE, Uruguay
Armando Maria Corsi, University of South Australia, Australia
International Journal of Food and Agricultural Economics is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
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