JOURNAL INFORMATION
Overview
International Journal of Food and Agricultural Economics (IJFAEC) is a quarterly, peer-reviewed,
open access, scholarly journal which aims to publish empirical reports and theoretical reviews of research in the field of food and
gricultural economics IJFAEC provides a forum for food and agricultural economics researchers to publish their high quality
research output.
Aims and Scope
IJFAEC aims at disseminating new knowledge in the field of food and agricultural economics
and provides a forum for deliberations and exchange of knowledge among academics, organizations, and researchers. IJFAEC encourages
submission of theoretical and empirical papers in the different domains of food and agricultural economicsr and related disciplines,
within and across different levels of analysis. IJFAEC focuses on are;
* Food Economics
* Agricultural Economics
* Food
Policy
* Agriculture Polices
* Agricultural Management
* Farm Management
* Rural Development
* Sustainable
Development
* Farming Systems
* Agricultural Policy
* Agribusiness
* Socio-economic Aspects
* Food Marketing
* Rural & Agricultural Sociology
* Agricultural Extension
* Logistics of Agricultural production
Readership
IJFAEC
provides a forum for publication of scholarly papers that report research findings, research-based reviews, discussion papers and
commentaries which are of interest to an international readership of practitioners, academicians, educators, professionals and regulators.
EDITORIALTEAM
Editor
in Chief
Harun Uçak, Alanya Alaaddin Keykubat University, Turkey
Co-Editor in Chief
Fabio Gaetano Santeramo, University of Foggia,
Italy
Editorial Board
Janina Sawicka, Warsaw University of Life Sciences, Poland
Muhsin Kar, Yildirim Beyazit University, Turkey
Martin
Grancay, Slovak University of Technology in Bratislava, Slovakia
Mahir Fisunoglu, Çukurova University, Turkey
Maria Parlinska, Warsaw
University of Life Sciences, Poland
Feng Wu, University of Florida, USA
Astrida Miceikiene, Aleksandras Stulginskis University, Lithuania
Ekin
Birol, International Food Policy Research Institute, USA
Özgür Bor, Atilim University, Turkey
Yonas Tesfamariam Bahta, University of
the Free State, South Africa
Jingbo Cui, Wuhan University, China
Juan Francisco Rosas, Universidad ORT Uruguay and Centro de Investigaciones
Economicas- CINVE, Uruguay
Armando Maria Corsi, University of South Australia, Australia
International Journal of Food and Agricultural Economics is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.